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Commercial description

While this wine retains the freshness and vibrancy that Prosecco is known for, the ros? also provides a subtle hint of berry on the palate.

A refreshing sparkling wine to be enjoyed now while it?s light and delicate.

Vineyard Region: Victoria
Colour: This sparkling wine has a soft, rose-gold colour.
Aroma: A delicate nose displaying strawberry, watermelon and apple flavours.
Palate: While this wine retains the freshness and vibrancy that Prosecco is known for, this ros? also provides a subtle hint of berry on the palate. This refreshing sparkling is made to drink young while at its light and delicate best.

Recommended food pairings: Prosecco Ros? is a great drink to kick off an evening and enjoy throughout the night. While delicious on its own, it is also perfect with Tasmanian smoked salmon with a squeeze of lemon juice. Or try it with tempura squid and a sweet chilli dipping sauce.

Growing Conditions: The grapes for this wine were grown throughout Victoria including the cool climate King Valley. The fruit was picked with a baum? ranging from 9.5 to 10.5.

Winemaking notes: After primary
fermentation the wine was then fermented in a pressure tank to 5 atmospheres of pressure and bottled to retain the bubbles. A small percentage of Cienna was added to obtain the ros? blush. 

Alc 12%

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