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In 1968, my father George S Grant decided to bottle a cask of Glenfarclas at natural strength as a Christmas gift for his family and friends. The strength of that single cask was 105 degrees British proof - so Glenfarclas 105 was born. We still select some of the finest casks from our warehouses and vat them together - without adding water - to give a constant strength of 60% and today, Glenfarclas 105, the world's first commercially available cask strength whisky, is just as smooth as ever. Bottled at 10 years old Glenfarclas 105 is dry and assertive, with a rich spiciness that combines with a hint of oak and sherried fruit to create a perfect warming dram. In short, al the great flavours Glenfarclas in one glass. 

Nose: Great depth, sherry. Creamy and nutty. Honey on toast, touch of smoky coffee. 

Palate: Silken, spicy and peppery oak. Almond, praline, hazelnut, dried peels, fruity. 

Finish: Long, peppery and nutty. 

Alcohol Vol 60%

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